Third Term Scheme of work for Agricultural Science SS1
Subject: Agricultural Science
Class: SS1 (Senior Secondary School 1)
Duration: One Term (12 weeks)
Week 1:
Topic: Introduction to Agricultural Science
Definition and scope of Agricultural Science
Importance of Agricultural Science
Historical development of Agriculture
Career opportunities in Agricultural Science
Week 2:
Topic: Agricultural Tools and Equipment
Classification and uses of agricultural tools and equipment
Maintenance and storage of tools and equipment
Safety precautions in using agricultural tools and equipment
Week 3:
Topic: Soil Science
Definition and importance of soil
Soil formation and types of soil
Physical properties of soil
Soil fertility and management practices
Week 4:
Topic: Crop Production I
Classification of crops
Factors affecting crop production
Preparation of land for crop production
Planting methods and techniques
Week 5:
Topic: Crop Production II
Crop improvement and breeding
Crop rotation and intercropping
Weed control methods
Pest and disease control in crop production
Week 6:
Topic: Livestock Production I
Types and breeds of livestock
Animal nutrition and feeding
Housing and management practices for livestock
Animal health and disease control
Week 7:
Topic: Livestock Production II
Reproduction and breeding in livestock
Livestock health management and vaccination
Record keeping in livestock production
Marketing and economics of livestock production
Week 8:
Topic: Fisheries and Aquaculture
Importance of fisheries and aquaculture
Types of fish and fish farming systems
Fish feed and feeding practices
Fish diseases and management in aquaculture
Week 9:
Topic: Agricultural Economics
Definition and importance of agricultural economics
Supply and demand in agricultural markets
Agricultural policies and subsidies
Farm management and planning
Week 10:
Topic: Agricultural Extension and Services
Definition and importance of agricultural extension
Types of agricultural extension services
Role of extension agents
Farm visits and demonstrations
Week 11:
Topic: Agroforestry and Agro-processing
Definition and importance of agroforestry
Agroforestry systems and practices
Agro-processing and value addition in agriculture
Post-harvest handling and storage
Week 12:
Topic: Agricultural Entrepreneurship
Definition and importance of agricultural entrepreneurship
Identifying and evaluating agricultural business opportunities
Business planning and management in agriculture
Success factors and challenges in agricultural entrepreneurship
Week 13:
Examination
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